Townsend Montana

2025 Stoke Cooking Class
2025-02-13 16:00 - 18:00 (America/Denver) | The Lodge of Townsend, 131 S Spruce St, Townsend, MT, 59644, United States
Stoke
Cooking Class
February 13, 2025

2025 - 4th Annual STOKE Valentines Day Fundraiser
2025-02-14 17:00 - 20:00 | The Lodge of Townsend, 131 S Spruce St, Townsend, MT, 59644, United States

Family Valentines Spaghetti Dinner
2025-02-15 17:00 - 20:00 | Broadwater County Fairgrounds

American Cross Blood Drive
2025-02-19 12:00 - 17:30 | United Methodist Church
Help Save A Life
The blood donation process from the time you arrive until the time you leave takes about an hour. The donation itself is only about 8-10 minutes on average.

Dinner with Chef Heather Hatwan at The Lodge of Townsend on February 22, 2025
2025-02-22 18:00 - 19:00 | The Lodge of Townsend, 131 S Spruce St, Townsend, MT, 59644, United States
Big Sky Culinary Classes & The Lodge of Townsend are pairing up once again, to initiate an elevated, fine dining experience IN Townsend!
We all know there is a need and desire for a different fare, a high quality food establishment that we can enjoy without having to drive to another town, here in Townsend.
Together we are collaborating to create a restaurant type environment that feels, looks, tastes and exemplifies the styles we drive miles to experience.
Heather Hatwan & Tina Homann believe bringing to Townsend what we (and your expressed interest) ourselves would like to enjoy & would benefit the community immensely. Our idea is to have 3 course dinners, 4 times a year with a full kitchen staff and wait staff. This concept would be a “Reservation Only” dinner to help us prepare efficiently to provide you with the service and meal you deserve. The menus will be carefully curated using the freshest of local ingredients including vegetables, grains and meats.
Chef Heather’s Prix Fixe menu will be available for you to view online on the Big Sky Culinary Classes website https://www.bigskyculinaryclasses.com/ 2 weeks in advance to each dinner. The deadline for Dinner #4 reservations is February 15, 2025. Reservations can be made a few different ways; By calling Heather @ 303-406-1501, emailing through the BSCC website portal or simply emailing bigskyculinaryclasses@gmail.com.
Our 4th dinner will be held on February 22, 2025 at The Lodge with 2 seatings, reservation only. Our 1st seating will be promptly at 6 pm, the 2nd seating at 6:45 pm no later than 7 pm. We will have menus for you to review what you will be served that evening but there will be no “ordering” per se.
The Lodge has no liquor license, therefore you are invited to bring your own alcohol, wine or beer, maybe a nice whiskey or scotch to enjoy during your meals. We will provide water and coffee, cream and sugar, wine and bottle openers etc…
The price per person, for our 4th dinner, is $55 for the Lobster Dinner. If you make a reservation for 2 people the price will reduce to $50/person, $100 for both (limited to 2 people). We will also offer incentives for you if you make reservations for all 4 of the dinners we are offering. The menu will highlight seafood.
Chef Heather and her team are very excited about this new opportunity with you and look forward to starting something great that we all have been wanting for a long time here in Townsend! No pizza, (maybe an elevated flatbread) no bar food (but food “above the bar”), a sophisticated environment with professionally trained staff! Help us make this experience something we can continue to look forward to.
We’d love to see familiar faces and not so familiar faces! So if you know friends, family or coworkers of yours that are not on this email list, please feel free to forward & share this email and information with anyone you think would appreciate this dinner and experience.
We look forward to serving you!
Chef Heather Hatwan & Tina Homann

2025 Ag Appreciation Dinner
2025-03-01 17:00 - 21:00 | Watson’s Event Center

STOKE Jewelry Making Class
2025-03-06 16:00 - 17:30, 2025-03-13 16:00 - 17:30, 2025-03-20 16:00 - 17:30, 2025-03-27 16:00 - 17:30, 2025-04-03 16:00 - 17:30, 2025-04-10 16:00 - 17:30, 2025-04-17 16:00 - 17:30, 2025-04-24 16:00 - 17:30 | United Methodist Church

American Red Cross Blood Drive
2025-03-07 11:30 - 16:30 | American Legion Club

Wine Tasting Event
2025-03-10 18:00 - 20:00 | The Betsy

2025 Broadwater Education Foundation - Trivia Night
2025-03-13 17:30 - 21:00

Cancelled: Broadwater Community Theater St. Patty's Fun Raiser
2025-03-15 17:30 - 20:00 | The Lodge of Townsend, 131 S Spruce St, Townsend, MT, 59644, United States

2025 American Legion Chilli Cookoff
2025-03-22 17:00 - 20:00 | American Legion Club
American Legion Post 42
Chili Cookoff

The American Legion Post 42 is hosting a chili cookoff on March 22.
Tasting is $5.00 / person.
If you are proud of your chili, enter it in the Chili Cookoff!
For mor information or to enter your chili, Contact Mark Boaz at 805-550-2184.

2025 Broadwater County Connect
2025-03-25 18:00 - 20:00 | Fairgrounds 4H Building
Broadwater Connect: Meet Your Community Night
Meet. Engage. Make a Difference.
Are you looking for ways to get involved in your community? Want to connect with local organizations making a difference? Mark your calendar for Broadwater Connect: Meet Your Community Night on March 25—an evening dedicated to bringing Broadwater County together for networking, support, and civic engagement. Explore this event at https://www.broadwatercountyconnect.com/
Hosted by participants in the Big Sky, Big Leadership program, this free event is designed to help residents meet and engage with local civic organizations, nonprofit groups, and community leaders. Whether you’re interested in volunteering, supporting a cause, or simply learning more about the work happening in our community, this is a great opportunity to explore ways to make a difference.
📅 Date: Tuesday, March 25
📍 Location: 4-H Building, Broadwater County Fairgrounds
🕕 Doors Open: 6:00 PM | Event Starts: 6:30 PM
🥤 Light refreshments will be served
https://www.broadwatercountyconnect.com

Why Attend?
✔ Meet representatives from local organizations working to strengthen Broadwater County.
✔ Engage in conversations about community needs and how you can be part of the solution.
✔ Make a difference by offering your time, talent, or financial support to causes that matter.
Join us as we build connections and strengthen our community—together!
Rebecca Piersol-Connors
406-548-1000

2025 Lions Club Easter Egg Hunt
2025-04-01 08:00 - 17:00
Lions Club Annual Easter Egg Hunt
Saturday April 19, 2025
Heritage Park
10:00am Sharp
For Ages 0-12 Years Old

Knights Of Columbus Fish Fry
2025-04-04 17:00 - 19:00 | Holy Cross Parish Center

American Red Cross Blood Drive
2025-04-17 12:00 - 17:30 | United Methodist Church

2025 Donkey Basketball
2025-04-18 18:00 - 20:00 | Broadwater High School
Donkey Basketball Hosted by Bulldogs and Beyond
Presale Tickets sold by BHS Student Travellers
Or
Townsend Drug

All profits support Bulldogs and Beyond and their 2026 trip to France, Germany and Switzerland!

Doug Sitton and Chase Ragen Host Wine Tasting at the Betsy
2025-04-21 18:00 - 20:00 | The Betsy

2025 Holy Cross Spring Bazaar
2025-04-26 16:00 - 19:00 | Holy Cross Parish Center

Big Sky Culinary Classes and Catering Host a Gourmet Dinner
2025-04-26 17:00 - 20:00 | The Lodge of Townsend, 131 S Spruce St, Townsend, MT, 59644, United States
Big Sky Culinary Classes and Catering has resumed offering Gourmet Dinners at The Lodge of Townsend.
At least 35 reservations are required to make the Gourmet dinner feasible. Please email or call Chef Heather Hatwan at
Phone: 303-406-1501
Email: bigskyculinaryclasses@gmail.com
April 26th –
1st Course: Caesar Salad w/ Torn Garlic Croutons
2nd Course: Pork Loin au Poivre w/ Creamed Kale & Hasselback Potatoes
3rd Course: Caramel Flan w/ Fresh Berries

Kammy Law Benefit Corn Hole Tournament
2025-04-27 14:00 - 17:00 | Townsend Elementary School

Benefit Dinner for Kammy Law
2025-04-27 16:00 - 19:00

Red Cross Blood Drive
2025-04-30 10:30 - 16:30 | Townsend Schools Community Room
April 30, 2025: Broadwater County High School @ 10:30 – 4:30pm
